Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy spicy 'mentaiko' cod roe pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Spicy 'Mentaiko' Cod Roe Pasta is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Easy Spicy 'Mentaiko' Cod Roe Pasta is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook easy spicy 'mentaiko' cod roe pasta using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Spicy 'Mentaiko' Cod Roe Pasta:
- Make ready 150 grams Pasta
- Prepare 60 grams Mentaiko
- Prepare 3 stalk Green onions
- Take 3 leaves Shiso leaves
- Get 1 tbsp ● Sake
- Take 1 tsp ● Soy sauce
- Get 1 tsp ● Sesame oil
- Take 1 dash ● Pepper
- Prepare 1 to garnish Daikon radish sprouts
Instructions to make Easy Spicy 'Mentaiko' Cod Roe Pasta:
- Remove the mentaiko from the membrane using a spoon.
- Cut the green onion and shiso leaves finely and mix with the mentaiko and ● seasonings.
- Cook the pasta with salt and drain well. Mix well with the sauce from Step 2.
- Transfer to a serving dish and sprinkle with daikon radish sprouts. Sprinkle with shredded nori seaweed if you like.
So that is going to wrap it up for this special food easy spicy 'mentaiko' cod roe pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
