Riri Secret Recipes

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, black eyed peas rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Black Eyed Peas Rice is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Black Eyed Peas Rice is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have black eyed peas rice using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Black Eyed Peas Rice:

1. Take A. Soaked and Softened
2. Take 150 g black eyed peas
3. Take 1 tsp salt
4. Make ready B. Cooking the rice
5. Get 2 C (rice cup) Basmati rice
6. Take Small Pinch of Salt

Steps to make Black Eyed Peas Rice:

1. A - Place black eyed peas in a pot. Cover with water. Soak for at least few hours or overnight. Drain and rinse peas under cold water. Cook with enough water and bring to a boil until peas are almost tender. Add a teaspoon of salt. Once tender, remove pot from the heat. Drain water.
2. B - Wash Basmati rice few times. Add boiled peas with enough water to cook the rice in the rice cooker. Cook like usual. Some add salted butter in their black eyed peas rice. For a healthier version, omit butter, just add pinch of salt (to taste). Done.

So that’s going to wrap it up for this exceptional food black eyed peas rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!