Begedil Daging
Begedil Daging

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, begedil daging. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Begedil Daging is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Begedil Daging is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook begedil daging using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Begedil Daging:
  1. Get 500 gm potato (cut into cubes)
  2. Get 150 gm ground beef
  3. Make ready 1 scallion (cut into cubes)
  4. Prepare 1 medium carrot (cut into small pieces)
  5. Prepare Fresh parsley (cut into small pieces)
  6. Take 1 egg
  7. Make ready to taste Salt and pepper
Instructions to make Begedil Daging:
  1. Fry the potato cubes until they turn brown and soft. Remove from oil and let cool. Mash using potato masher.
  2. Heat oil in another pan and cook scallion for a while. And then add ground beef and carrots and cook until the beef is cooked.
  3. Add into the mashed potato and add salt and pepper to taste (I use paprika instead). Add parsley and mix well.
  4. Break one egg in a bowl and scramble it using a fork.
  5. Heat oil in a pan. Form a small ball of the mixed mashed potato and flatten it like a patty and dip into the egg before frying it in a pan with hot oil. Make sure to have a plate ready with kitchen towel to absorb oil.
  6. Carefully flip the patty by making sure the lower side is properly cooked to prevent it from breaking while you flip it.
  7. This can either be eaten hot or cold, as you wish.

So that is going to wrap this up for this exceptional food begedil daging recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!