Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bite-sized barley and soy flour chews. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bite-Sized Barley and Soy Flour Chews is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Bite-Sized Barley and Soy Flour Chews is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook bite-sized barley and soy flour chews using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bite-Sized Barley and Soy Flour Chews:
- Take 60 grams Toasted barley flour
- Get 30 grams Honey
- Prepare 100 ml Hot water
- Make ready 1 Kinako
Steps to make Bite-Sized Barley and Soy Flour Chews:
- Put the honey in a heatproof dish and heat at 500 W for 30 seconds.
- Once it begins to bubble, add all the barley flour to the honey.
- Mix it all together, add the hot water, and bring it all together.
- Shape into a log and cut into bite-sized pieces with a knife and put into a container with the kinako flour.
- Cover the lid and shake them up. They're ready when coated with the kinako.
So that’s going to wrap this up for this exceptional food bite-sized barley and soy flour chews recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
