Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy stir-fried bean sprouts with oyster sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Healthy Stir-fried Bean Sprouts with Oyster Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Healthy Stir-fried Bean Sprouts with Oyster Sauce is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have healthy stir-fried bean sprouts with oyster sauce using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Stir-fried Bean Sprouts with Oyster Sauce:
- Prepare 1 bag Bean sprouts
- Take 2 to 3 Chikuwa
- Take 1 tbsp Oil
- Make ready 1/3 tsp Salt
- Get 1 tbsp Oyster sauce
- Take 1 dash Pepper
- Get 1 dash, (to taste) Daikon radish sprouts
Steps to make Healthy Stir-fried Bean Sprouts with Oyster Sauce:
- Cut the chikuwa in half, then thinly slice lengthwise. Wash and drain the bean sprouts.
- Heat a wok with oil, then add salt. Add the bean sprouts and stir fry over high heat until cooked.
- Some water will come out of the bean sprouts. Discard this along with the excess oil. (You'll be removing excess salt too.)
- Add the chikuwa, flavor with oyster sauce and pepper, and stir fry quickly to finish.
- Add radish sprouts or chopped green onions to make it look more appetizing.
So that is going to wrap it up with this exceptional food healthy stir-fried bean sprouts with oyster sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
