Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, butter swim biscuits. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Butter Swim Biscuits is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Butter Swim Biscuits is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have butter swim biscuits using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Butter Swim Biscuits:
- Take 2 1/2 cups all-purpose flour
- Get 2 cups buttermilk or regular milk
- Get 1 stick butter
- Make ready 4 tsp baking powder
- Prepare 4 tsp sugar
- Get 2 tsp salt
Steps to make Butter Swim Biscuits:
- Pre heat oven to 450 degrees
- Combine all the dry ingredients in a medium sized bowl.
- Next, add the buttermilk and mix all of the ingredients together until a moist dough is formed.
- Melt the butter in a microwave safe bowl and then pour into a 8x8 or 9x9 baking dish (make sure your pan is not to small or shallow so that the butter doesn't drip out of the pan while it's baking.)
- Place the dough right on top of the melted butter and use a spatula to spread it evenly across the pan until it touches the sides.
- Cut the unbaked dough (it should be swimming in the butter at this point) into 6 or 8 evening squares.
- Bake for 20-25 minutes or until golden brown on top. (Fist picture was taken at 8 minutes left.)
So that is going to wrap it up with this exceptional food butter swim biscuits recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
