Salted Honey-Apple & Mozzarella Toast!
Salted Honey-Apple & Mozzarella Toast!

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, salted honey-apple & mozzarella toast!. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Salted Honey-Apple & Mozzarella Toast! is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Salted Honey-Apple & Mozzarella Toast! is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook salted honey-apple & mozzarella toast! using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salted Honey-Apple & Mozzarella Toast!:
  1. Make ready 2 slices lightly toast thick bread
  2. Make ready 1 tbsp butter
  3. Take 1/2 cup grated mozzarella
  4. Get 4-6 slices thick cut cooked bacon
  5. Prepare 1 golden apple thinly sliced
  6. Make ready 2 spring fresh thyme
  7. Take Honey for drizzling
  8. Take Flaky salt for sprinkling
Instructions to make Salted Honey-Apple & Mozzarella Toast!:
  1. Preheat your broiler to high
  2. Spread your lightly toasted bread with butter and top with cheese, add the bacon and then the apple slices.
  3. Place on a baking sheet and place under the broiler for 1-2 minutes or until the cheese has melted. WATCH CLOSELY, you do not want black toast!
  4. Remove from the oven and sprinkle with fresh thyme. Drizzle with honey, and sprinkle with salt (to taste). EAT!

So that’s going to wrap this up for this special food salted honey-apple & mozzarella toast! recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!