Jalebi Shrikhand
Jalebi Shrikhand

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jalebi shrikhand. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jalebi Shrikhand is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Jalebi Shrikhand is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have jalebi shrikhand using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jalebi Shrikhand:
  1. Take 500 gms. yoghurt
  2. Get 150-200 gms. jalebi
  3. Prepare 1/4 tsp. cardamom powder
  4. Get pinch saffron mixed in 1 tbsp. water
  5. Take few chopped cherries
Instructions to make Jalebi Shrikhand:
  1. Pour the yoghurt in a muslin cloth and place it on a strainer. Keep a bowl underneath and refrigerate it overnight. The thick hung yoghurt is used to make shrikhand.
  2. Blend the jalebis (save few to garnish) coarsely and add to the hung yoghurt.
  3. Whisk well and add the cardamom powder along with the saffron water. Combine everything well.
  4. Serve chilled in individual bowls. Garnish with some broken jalebis and cherries. Enjoy as an after-meal dessert or anytime you desire……

So that is going to wrap this up for this special food jalebi shrikhand recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!