Omlete with slice
Omlete with slice

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, omlete with slice. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

First, get your slices of bread and cut out the inside leaving just the crust outline and a little extra bread inside as well. Keep the sliced out portions of the bread to use later. In the meantime, slice up your onions, peppers and ham in a fine dice.

Omlete with slice is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Omlete with slice is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook omlete with slice using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Omlete with slice:
  1. Get 4 eggs
  2. Get 4 sliced bread
  3. Prepare 1 finely chopped onion
  4. Take 2 flick finely chopped garlic and green chilli, ginger
  5. Make ready 1/2 teaspoon turmeric powder, red chilli powder, garam masala
  6. Make ready Salt as per taste

Then drain them and let them cool in a bowl. Egg omelet with sliced vegetables on white ceramic plate. Egg omelet with sliced vegetables on white ceramic plate Public Domain. Food, Dish, Rice, Thailand, thailand food, shrimp, fast food, the pork fried rice made, foodstuff, delicious, stir-fried seafood, squid, a fried egg, food and drink, The best part of the video is how he cuts the omelette block into slices with beautiful layers showing neatly within all the slices.

Instructions to make Omlete with slice:
  1. In a bowl put egg and finely chopped onion and ginger, garlic and green chilli. Mix it well with all spices. Then take a pan 2 tbs butter and put the mixture on it and cook for 2 min then put the slices of bread on it and cover bread from the side flaps of mixture from all sides cook from both sides and cut in slices
  2. And now your breakfast is ready

Each slice is packed in a container and placed in the window. This is a good recipe for people who haven't made many omelettes. Add the mushroom mixture when the omelette still has some raw egg on top. Only cover half of the omelette with the mushroom mixture; you will be folding the omelette in half. Don't worry, the omelette will continue to cook, even after you take it off the frying pan.

So that’s going to wrap this up for this special food omlete with slice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!