Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cocktail meatballs. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cocktail Meatballs is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Cocktail Meatballs is something which I’ve loved my entire life. They’re fine and they look wonderful.
In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion. Melt shortening in large skillet and brown meatballs. Remove meatballs from skillet and pour off fat.
To begin with this recipe, we have to first prepare a few components. You can have cocktail meatballs using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cocktail Meatballs:
- Make ready 1 large can Tomato sauce (Meijer's all natural sauce)
- Take 1 bottle Chili Sauce
- Prepare 4 lb bag of frozen meatballs- Do not use Italian style meatballs
- Prepare 1/2-1 cup brown sugar
Heat chili sauce and jelly in Dutch oven over medium heat, stirring contantly, until jelly is melted. Cocktail meatballs can be served as a main course with rice and stir-fried veggies, or roasted veggies such as broccoli, cauliflower, Brussel sprouts, etc. or it can be served as an appetizer. Cocktail meatballs pair well with other favorite appetizers such as: When company's coming, you can't go wrong with classic cocktail meatballs. Sweet and Sour Meatballs are a favorite from way back when I was young!
Steps to make Cocktail Meatballs:
- Place all ingredients in a crockpot.
- Turn on High and cook for 4 hours. Stirring occasionally.
- Side note: If you need them sooner; they can be made on the stove, but you will need to stay on top of them to make sure they don't stick or burn. Then transfer to a crockpot to keep warm.
- Turn on High and cook for 4 hours. Stirring occasionally.
- Pertaining to the meatballs: Use home style meatballs for this dish. Italian will change up the flavor and taste.
We have served these easy cocktail meatballs at every party and gathering for as long as I can remember! Tender juicy meatballs simmered in a quick two ingredient sweet and sour sauce made with grape jelly. These tiny meatballs are cooked in a sweet and savory sauce that is sure to delight your guests of all ages. If you prefer the sauce to be a little more savory just cut down on the amount of sugar. This is a great dish to make ahead and reheat just before serving.
So that is going to wrap this up with this special food cocktail meatballs recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
