Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, onion-bhindi (okra) sabji. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Onion-Bhindi (okra) Sabji is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Onion-Bhindi (okra) Sabji is something which I have loved my whole life. They are nice and they look wonderful.
Pyaz Wali Bhindi Recipe/ Bhindi Do Pyaza is a delicious preparation of bhindi/ okra sauteed with caramelized onions. Pyaz Wali Bhindi is a popular dry vegetable in Punjabi Cuisine usually served with Kadhi Pakora along with Parathas for the lunch menu. This dish could be served with Roti as well for simple weeknight dinner.
To get started with this recipe, we must first prepare a few ingredients. You can have onion-bhindi (okra) sabji using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Onion-Bhindi (okra) Sabji:
- Take 500 gms okra (bhindi) cut to medium size
- Prepare 3-4 Onions chopped
- Prepare 2-3 tomatoes chopped
- Take as per taste Salt
- Make ready 1/4 tsp Turmeric Powder
- Get 3/4 tsp red chilli powder
- Prepare 1 tsp coriandor powder
- Prepare 1/4 tsp sabji masala
- Take 1/2 lemon juice
- Prepare 2-3 tbsp oil
- Prepare 1 tsp cumin seeds
- Get 1/4 tsp asafoetida
This bhindi ki sabji recipe Is good with chapatis and even comforting with dal and rice combo. A perfect Indian meal accompanied by some mango pickle or raita or salad. How to make bhindi ki sabji Bhindi Ki Sabzi Okra Fry Without Onion is a very delicious dish.
Instructions to make Onion-Bhindi (okra) Sabji:
- Take a pan on low flame. Add oil cumin seeds, asafoetida. Now add onions. Saute it till get transparent.
- Now add okra. Mix it well.
- Now add tomatoes. Mix it and let Tomatoes and okra get cooked together.
- Once the okra get cooked now add salt, Turmeric Powder, red chilli powder, coriandor powder,
- Along with sabji masala, and lemon juice. Mix it well and let it saute for 5 more mins.
- Serve with rotis and salad
It has okra/bhindi as the main ingredient with some spices. It is easy to make with easily available ingredients at every home. Moreover, okra is packed with dietary fibre, which makes you feel full for a longer time. Bhindi or okra is almost an all-time favorite dish. It can be made in so many ways and all the recipes are easy and comes in very handy on a busy morning when you are cooking for lunch or dinner.
So that’s going to wrap it up for this special food onion-bhindi (okra) sabji recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
