Thai Basil Beef
Thai Basil Beef

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, thai basil beef. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Thai Basil Beef is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Thai Basil Beef is something that I’ve loved my whole life.

Restaurants Are Still Operating, So Have Your Meal Delivered Safely and Securely. No Delivery Fees on Your First Order, Order from Your Favorite Restaurants Today! Thai Basil Beef (Pad Gra Prow) Thai Basil Beef, or Pad Gra Prow, is an easy, delicious dish of stir-fried beef and thai basil.

To begin with this recipe, we must prepare a few components. You can cook thai basil beef using 24 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Thai Basil Beef:
  1. Prepare Jasmine Lemongrass Rice:
  2. Make ready 1 C. Jasmine rice
  3. Prepare 1 C. Coconut milk
  4. Prepare 1 C. Water
  5. Get 1 Tbsp Sesame oil
  6. Take 1/4 C. Fresh lemongrass
  7. Make ready Thai Basil Beef:
  8. Take 2 Carrots, cut into matchsticks
  9. Get 4 Baby bell peppers, sliced
  10. Prepare 2 Green onions, chopped
  11. Make ready 1 Tbsp. Fish sauce
  12. Take 2 Tbsp. Sesame oil
  13. Prepare 1/2 tsp. Honey
  14. Make ready 1 Lime, juiced
  15. Take 1 Lime, wedged
  16. Prepare 4 Garlic cloves, minced
  17. Take 2 tsp. Fresh ginger, grated
  18. Prepare 1 lb. Ground hamburger
  19. Get 1/3 C. & 2 Tbsp. soy sauce, divided
  20. Make ready 1/3 C. Sweet thai chili sauce
  21. Get 2 C. Fresh basil, chopped
  22. Get Toasted Sesame seeds for serving
  23. Take Chopped roasted peanuts for serving
  24. Make ready Butter leaf lettuce for serving

This easy dinner recipe is perfect for a healthy weeknight meal the whole family will love. The king of street food in Thailand is called Phat kaphroa, and it's made with your choice of meet (pork, chicken, beef, or seafood), stir fried with Thai holy basil and garlic, and served with rice and a fried egg. It has MANY names including: Pad Kra Pao, Pad Ka Prao, Pad Ka Pow, Pad Krapow, and Pad gaprao. Basil—using Thai holy basil (if you're lucky enough to find it) makes this spicy beef stir-fry worthy of the name "phat ka-phrao" which means "holy basil stir-fry".

Instructions to make Thai Basil Beef:
  1. To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
  2. After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
  3. While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
  4. Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
  5. Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
  6. Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
  7. Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
  8. Place butter leaves on plates and top with rice and then beef. Add the pepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!

If you can't find Thai holy basil (it can be hard to track down) just use sweet basil. Add beef, season with salt and pepper, and cook, breaking up with a. Heat wok with oil, add garlic and chiles. Add remaining sauce: oyster sauce, fish sauce, sugar, and white pepper. Thai Beef with Basil Basil is wilted like a leafy green in this stir-fry, then added raw at the end for a double dose of its aromatic flavor.

So that is going to wrap this up with this special food thai basil beef recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!