Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, caramel custard pudding. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Caramel custard pudding is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Caramel custard pudding is something that I have loved my whole life. They’re fine and they look fantastic.
In a large bowl, beat the eggs, milk, vanilla and remaining sugar until blended but not foamy. Remove from heat and whisk eggs into milk mixture. It is also called caramel egg pudding in India.
To get started with this recipe, we have to prepare a few ingredients. You can have caramel custard pudding using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Caramel custard pudding:
- Prepare 1/2 cup Curd
- Get 1/2 cup Condensed milk
- Make ready 1/2 cup Milk
- Take 1/2 cup Cream
- Take 1 tbsp Custard power
- Prepare 1/2 tsp Vanilla essence
- Prepare 1/4 cup Sugar
Let's make the caramel sauce for custard pudding. Coat the inner surface of the custard cups with unsalted butter. This will make it easy to remove the pudding from the cups. Put the sugar and water in the pot.
Instructions to make Caramel custard pudding:
- In pan add sugar, allow it to melt completely, it's look like light brown in color.
- Transfer this caramel in bowl, set it for 5 min, it set completely.
- In bowl add milk, cream, condensed milk, curd, custard power, and vanilla essence all the ingredients mix together.
- Transfer in bowl containing caramel bowl which previously set.
- Place this bowl in steamer and steam it for 20min.
- Cool it down at room temperature, put this caramel containing bowl in refrigerator For 2 hr.
- Garnish with some caramel decoration.
Heat the pot at medium heat. Let it sit until the surface becomes lightly-colored. Swirl the pot and even out the sugar liquid. Caramel Custard is also known as Flan. It is originated from Spain.it is very easy to make a silky smooth dessert to die for!
So that’s going to wrap this up for this exceptional food caramel custard pudding recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
