Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy crockpot cowboy casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Crockpot Cowboy Casserole is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheesy Crockpot Cowboy Casserole is something that I have loved my whole life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy crockpot cowboy casserole using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Crockpot Cowboy Casserole:
- Prepare 1/4 cup diced onion
- Make ready 1/2 tsp pepper
- Prepare 1 tsp salt
- Take 1/2 tsp Mrs. Dash (original)
- Get 1 lb small red potatoes, sliced thin (about 4-5 small red potatoes)
- Take 1 (10.5 oz) can of cream of mushroom soup
- Get 1 lb ground beef (browned and drained)
- Get 1 (14.5 oz) can of diced tomatoes (undrained)
- Prepare 1 cup canned corn (I used creamed corn)
- Make ready 1 (14.5 oz) can dark red kidney beans
- Prepare 1 cup shredded cheddar cheese
Check out this video on how to make Crock Pot Cowboy Casserole! Crock-Pot Cowboy Casserole Recipe This hearty Cowboy Casserole features ground beef, beans and potatoes for a stick to your ribs frugal meal that is perfect for feeding your hungry crew. Brown ground beef, onions and peppers in a skillet on top of the stove, drain. Add the browned hamburger with onions and peppers on top of the corn along with the kidney beans.
Steps to make Cheesy Crockpot Cowboy Casserole:
- Place all of the ingredients except the cheese in a 4- 6 quart crockpot and stir well.
- Cover and cook on high for 4 hours or on low for 7-8 hours. Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes.
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