Dal turai (Ridge gourd with chana Dal)
Dal turai (Ridge gourd with chana Dal)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dal turai (ridge gourd with chana dal). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

How To Make Turai chana dal: Peeled ridge gourd and slit into lengthwise. Turai Chana Dal is cooked with Turai (Turi / Bitter gourd) and Chana dal (Split Bengal gram). Here the combination of Indian Dal and Vegetable is cooked in tasty Indian Masala.

Dal turai (Ridge gourd with chana Dal) is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Dal turai (Ridge gourd with chana Dal) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have dal turai (ridge gourd with chana dal) using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dal turai (Ridge gourd with chana Dal):
  1. Make ready 1kg turai…peel and chopped
  2. Get 150 gm chana Dal
  3. Prepare 2 chopped onion
  4. Make ready 1 tsp Grated ginger
  5. Prepare 5 chopped tomatoes
  6. Make ready 2 Chopped green chillies
  7. Prepare to taste Salt
  8. Make ready 1/2tsp Dry mango powder, turmeric powder, coriander Powder…
  9. Prepare 1 tbsp Red chilli powder
  10. Prepare 1 tablespoon oil

Then add chopped green chillies, ridge gourd, chopped tomatoes (optional) along with chana dal water and cook till ridge gourd is tender. It is made with minimum spices. This satvik recipe has no onion and garlic. I recommend making this in ghee, as it adds flavor to this simple dish.

Steps to make Dal turai (Ridge gourd with chana Dal):
  1. Soak the chana Dal… chopped all veggies
  2. Take a pressure cooker pour one table spoon oil add chopped onion saute until colour changes into pink now add turai, tomatoes, green chillies, ginger and all spieces cover the cooker whistle for 3_4 times
  3. Put the gas off leave for 10 mins…after 10 mins open the cooker mix well and.sprink with black pepper & garam masala serve with chapati.

Serve turai chana dal immediately as it tastes the best when freshly cooked. ridge gourd recipe with step by step photos - easy homely recipe of ridge gourd bhaji with moong dal. ridge gourd is also called as turai in hindi and dodka in marathi. a simple yet tasty recipe of ridge gourd sabzi. we make this turai sabzi with either chana dal or moong dal. Another one of those dishes that never fail to satisfy your taste buds. Make Turai Chana Dal with this recipe and enjoy. #HappyCookingToYou Written Recipe. Turai Chana Dal Rec Dal means lentil and basar means onion in Sindhi. But surprisingly, the main ingredient of this dish is the ridge gourd!

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