Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot murabba. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gajar ka murabba is carrot preserve. For making gajar murabba carrots are cooked in sugar syrup flavored with a few spices. The end result is a juicy, syrupy, tender and soft carrots which taste too good.
Carrot Murabba is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Carrot Murabba is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook carrot murabba using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Carrot Murabba:
- Take 500 gms carrot
- Get 300 gms sugar
- Prepare 1/2 lemon juice
On a low flame, cook till carrots are tender and liquid evaporates leaving sticky, chutney- like consistency. Remove from heat; fill in warm sterilized jars. Method - How to make Carrot Murabba Peel the carrot, break the stems and wash them. If the carrot have more of yellow part in it, then cut the carrot in two parts and take out the yellow part from it.
Instructions to make Carrot Murabba:
- Carrot Murrabba - Peel carrot and cut into 1- 1½ inch pieces add to boil water, now boil for 3-4 minutes, turn off the flame and cover it for 5 minutes,after that strain carrot and wrapped it in cloth for half hour or till carrot pieces dried out. Now add sugar and mix, cover pan leave it for 7-8 hours. Now heat pan,cook sugar carrot mixture till one string syrup forms, turn off flame add ½ lemon juice and mix.
Gajar Ka Murabba Recipe by Rabia waqas recipes =====Please watch our privious easy and quick recipes. ====. Nowadays carrot is available in the market in abundance. This is the right time to make Carrot halwa or murabba. Carrot Murabba act as a cooling agent for the body when taken on regular basis in summers. So lets make Carrot Murabba today.
So that is going to wrap this up for this exceptional food carrot murabba recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
