Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's 10 minute complete porterhouse steak dinner. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Place steaks on a high heat greased grill. Grill on high heat for three minutes on each side for a rare steak. In the meantime, heat up your stuffing, gravy and green beans in the microwave.
Mike's 10 Minute Complete Porterhouse Steak Dinner is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mike's 10 Minute Complete Porterhouse Steak Dinner is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's 10 minute complete porterhouse steak dinner using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's 10 Minute Complete Porterhouse Steak Dinner:
- Make ready ● For The Steaks & Marinade [room temp - grill]
- Get 4 (1 Pound) Porterhouse Steaks
- Get as needed Worshestershire Sauce
- Get dash Fresh Ground Black Pepper
- Take dash Granulated Garlic
- Take dash Sea Salt
- Make ready ● For The Stuffing [microwave]
- Take 2 Boxes Chicken Stove Top Stuffing
- Get as needed Chicken Broth instead of H2O called for by manufacture
- Get as directed by manufacturer Butter
- Prepare 4 tbsp Dehydrated Onions
- Get ● For The Vegetables [microwave]
- Make ready 2 Cans Green Beans
- Get 2 tbsp Dehydrated Onions
- Make ready ● For The Gravy
- Get 2 Jars Beef Or Chicken Gravy
This way the meat juices will redistribute themselves again within the steak. Generally marketed in restaurants as a meal for two, the porterhouse combines the tender filet mignon with the meaty-flavored New York strip, eliminating the need to make a difficult choice. This is important to bring your steak to its final serving temperature. Porterhouse Steak from the Kansas City Steak Company is guaranteed to satisfy any beef lover's appetite, with the buttery-tender Filet Mignon on one side and the robust Strip Steak on the other.
Instructions to make Mike's 10 Minute Complete Porterhouse Steak Dinner:
- Bring steaks to room temp. Marinate in everything listed above in Marinade for an hour or longer.
- Place steaks on a high heat greased grill.
- Grill on high heat for three minutes on each side for a rare steak. Four minutes for medium rare and 5 minutes on each side for medium well to well done.
- In the meantime, heat up your stuffing, gravy and green beans in the microwave.
- Place your steak upon a bed of stuffing - gravy topped and garnish with fresh parsley.
- My students made the yummiest additional lunches out with their leftovers!
- They decided to add vegetables, fresh fruits, cottage cheese with tomatoes, candies and chips as well for the families!
For the hearty appetite on your gift list The Porterhouse Steak is known as the King of Steaks Cover all sides of the steak with the seasoning. Place the probe into the thickest part of your steak (do not touch the bone). Pour into bag with steak, making sure to coat both sides. Seal bag (get as much air out of the bag as possible). Heat a large heavy skillet, add butter when it is very hot.
So that is going to wrap this up for this exceptional food mike's 10 minute complete porterhouse steak dinner recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
