Prawn masala
Prawn masala

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, prawn masala. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Prawn masala is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Prawn masala is something that I have loved my entire life. They’re fine and they look wonderful.

Prawn masala is simple yet delicious and, like many Indian dishes, it is packed with flavor. The recipe is quite easy and most of the ingredients are those great spices we expect in Indian cuisine, so don't let the list scare you off. The recipe involves two steps: a marinade and a masala gravy.

To get started with this recipe, we have to prepare a few ingredients. You can have prawn masala using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Prawn masala:
  1. Prepare 1/2 kg Prawns
  2. Take 1/2 cup Oil
  3. Get 3 Onions, chopped
  4. Take 3 Dried red chillies
  5. Get 3 green chillies
  6. Make ready 1 Ginger piece
  7. Prepare 10 Garlic cloves
  8. Take 2 Tomato chopped
  9. Make ready 10 Almonds
  10. Get 1 tsp Cumin seeds
  11. Take 1/2 tsp Fenugreek seeds
  12. Prepare 2 tbsp Tamarind pulp
  13. Take 3 tbsp Coconut grated
  14. Prepare 2 tbsp Coriander seeds
  15. Make ready 1 teaspoon Red chilli powder
  16. Prepare 1/2 tsp Turmeric powder
  17. Prepare 1/2 tsp Coriander powder
  18. Make ready As per taste Salt
  19. Get Few Coriander leaves chopped

I love Indian food, and this is one of my favorite cuisines in the world. Their food is very flavorful and rich in spices. The masala base for this prawn karhayi is pretty basic. Its a tomato based gravy so it has lots of tomatoes and very little onion, and some yogurt in the end.

Instructions to make Prawn masala:
  1. Take a pan add oil then add onion and fry it. Then add almonds, green chillies, red chilli, ginger-garlic, coconut, cumin seeds, fenugreek seeds, coriander seeds and fry well. After it cools down then grind it in a mixer grinder.
  2. Add prawns and add salt and red chilli powder turmeric powder and marinate it.
  3. Take a pan add oil, add prawns and fry well then add the ground masala and fry well. Add tamarind pulped fry and add coriander leaves. Turn the flame off. It's ready to serve with romali roti or butter naan.
  4. Enjoy with your family.

Start off by adding ghee or butter in a wok. Add finely chopped garlic, onion and green chilies. Now i made a masala style prawn recipe and it was yummy. My next plan is to make a prawn gravy, my aunty makes the best prawn gravy, i should ring her soon and ask for the recipe. Now when talking about this recipe.

So that’s going to wrap this up with this special food prawn masala recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!