Fried macaronišŸ²
Fried macaronišŸ²

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fried macaronišŸ². One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried macaronišŸ² is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Fried macaronišŸ² is something which I have loved my entire life. They’re nice and they look wonderful.

If you want something different, and love pasta, you'll like this. I can't take credit for this, it was made up by my Mom one day when she wanted something different to eat. She was an an amazing cook.

To begin with this recipe, we must prepare a few components. You can have fried macaronišŸ² using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Fried macaronišŸ²:
  1. Get 1/2 sachet Cooked macaroni
  2. Make ready 2 Scotch bonnet
  3. Get 1 medium sized onion
  4. Get 2 Ceyanne pepper
  5. Make ready 1 serving spoon oil
  6. Make ready 1 green pepper
  7. Prepare 1 teaspoon Salat
  8. Take 2 Maggi star
  9. Take 1/2 tea spoon curry
  10. Get 1/2 tea spoon thyme
  11. Take Shred chiken

The Best Fried Macaroni Recipes on Yummly Andouille Sausage Mac & Cheese, Macaroni Sausage Stir Fry, Homemade Gratin Macaroni Cut refrigerated macaroni and cheese into slices or bite size pieces. Season the flour with cayenne, salt,and pepper. Dredge each piece through the flour mixture and gently tap off extra.

Steps to make Fried macaronišŸ²:
  1. Grind the scotch bonnet, cayenne pepper, & onions fry them with oil for 5 minutes then u add the cooked macaroni, shred chicken, green pepper, maggi, salt, curry & thyme stir & allow to cook for another 5 minutes & your donešŸ˜‹šŸ˜‹ you can use minced meat, or shred beaf or fish in place of the chiken… also you can add veggies such as carrot, peas e.t.c enjoy your mealšŸ²

Dip in the egg wash and then coat with the bread crumbs. Make way for little squares of heaven – these fried morsels are sure to be voted most popular at any party. You can (and should) prepare the stovetop macaroni and cheese a few days ahead, since it will firm up in the refrigerator, for easier cutting. Then follow a two-step breading process, using panko instead of regular breadcrumbs for a crust that's crisp yet light. Cook noodles according to directions and drain.

So that is going to wrap it up for this exceptional food fried macaronišŸ² recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!