Bread cham cham methai
Bread cham cham methai

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, bread cham cham methai. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

ब्रेड चम चम बनाने की विधि ! Bread Mithai Recipe in Hindi ! Indian Sweets Recipes Hey Guy's on this video we will guide you How to.

Bread cham cham methai is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Bread cham cham methai is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook bread cham cham methai using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bread cham cham methai:
  1. Prepare 10 Bread white bread slice
  2. Make ready 2-3 Type Food colour
  3. Take 200 gm Sugur
  4. Prepare 200 ml Water
  5. Make ready 100 gm Nariyal burada
  6. Make ready 50 gm Sugar powder
  7. Get 100 gm Khoya (Mawa) or Malai
  8. Take 1/4 Teaspoon. Elayachi powder
  9. Get For decoration- Truity fruity, Cherry, Jems

Cham Cham - Cham Cham- Popular Spongy mithai of Bangal is really easy to prepare at home by Chef Kofta Salan and Cham Cham Methai. Provided by: Shireen Anwar in MASALA MORNINGS Baked Mewa Bread - Delicious bread and nuts dessert for party. Its baked with dates, almond, solid. Cham Cham is a popular Bengali Mithai.

Instructions to make Bread cham cham methai:
  1. Cut Bread in circul shape or your choice shape.
  2. Take pan. Add sugar and water.Make sugar syrup. Then cool sugar syrup.
  3. Take 2-3 bowl. Divide sugar syrup in this bowl. Mix colour in this bowl.
  4. Deep Bread in this bowl. Remove extra water from Bread by pressing in hand.
  5. Take one bowl mix khoya(mawa) or malai and sugar powder and Elayachi powder.
  6. Spread this paste on coloured bread. Put onther bread on it. Like sandwich.
  7. Cote with nariyal burada.
  8. Decorate with Truity fruity, Cherry, Jems.

It is concocted using freshly prepared chena (cottage cheese). The recipe looks much similar to Rasgulla, but these Cham Cham's are much more tastier than the conventional Rasgullas. I'm so glad I found this recipe, but it says the recipe for paneer is gone. I tried the recipe, but the chum chum were a bit too dense and slightly flattened. Chum chum also known as cham cham or chom chom is another Bengali delicacy made using chenna.

So that’s going to wrap it up for this special food bread cham cham methai recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!