Mitha Dali
Mitha Dali

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, mitha dali. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mitha Dali is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mitha Dali is something that I have loved my whole life. They’re fine and they look wonderful.

Sweet dal recipe ( without onion and garlic. #mithadali #sweetdal #chhapanbhog Mitha Dali!!! PaakhSaal Wishes A UpComing 'Happy Ratha Yatra' to all. Mitha Dali is one of the Prasad/Prasadam out of the.

To begin with this particular recipe, we have to prepare a few components. You can have mitha dali using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mitha Dali:
  1. Make ready 1 cup toor dal / Arhar dal
  2. Make ready 1 tbsp ghee
  3. Make ready 1 tsp cumin seeds
  4. Make ready 1 tsp ginger paste
  5. Make ready 2 cup water
  6. Make ready 1 tsp turmeric powder
  7. Prepare 2 tbsp sugar/jaggery
  8. Get to taste Salt
Instructions to make Mitha Dali:
  1. Pressure cook the dal with ginger paste, cumin seeds, salt to taste, ghee, turmeric powder for 10 minutes.
  2. Then release the steam add sugar and stir it continuously cook for 1 minute.
  3. Mitha dali is ready to serve.

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