Sev Barfi/Singar Ji Mithai
Sev Barfi/Singar Ji Mithai

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sev barfi/singar ji mithai. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sev Barfi/Singar Ji Mithai is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Sev Barfi/Singar Ji Mithai is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have sev barfi/singar ji mithai using 14 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Sev Barfi/Singar Ji Mithai:
  1. Get To make unsalted fine sev
  2. Get 250 gms besan
  3. Take 1 tsp oil
  4. Make ready As needed water
  5. Prepare To make mithai
  6. Prepare 250 gms fine sev
  7. Take 500 gms sugar
  8. Get 250 gms unsweetened mawa
  9. Prepare 1 tbsp ghee
  10. Get 1 tsp elachi powder
  11. Take 1 cup milk
  12. Get 2-3 drops rose essence
  13. Take 2-3 drops yellow mithai colour
  14. Take As needed sliced pistas and badams for garnishing
Steps to make Sev Barfi/Singar Ji Mithai:
  1. The batter for the sev should be of medium consistency.
  2. Heat oil and fry sev.
  3. Keep it aside.
  4. In a kadai, boil milk.
  5. Add sugar, mawa and sev.
  6. Add elachi powder ; rose essence, yellow mithai colour and boil till the mixture becomes thick.
  7. Go on stirring.
  8. When it is done, add ghee.
  9. Grease a steel thali with little ghee.
  10. Pour the mithai in the thali.
  11. Flatten it with the back of a steel katori.
  12. Allow it to cool.
  13. Garnish it with sliced pistas and badams.
  14. Cut it into desired shapes.

So that’s going to wrap this up with this exceptional food sev barfi/singar ji mithai recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!