Bread ki mithai
Bread ki mithai

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bread ki mithai. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bread ki mithai is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Bread ki mithai is something which I have loved my whole life.

Try a unique and different Indian sweet recipe using Bread and paneer. This is a delicious and absolutely tasty sweet dish which is sure to bring sweetness. You're sweet bread or bread ki mithai is rdy to serve in next morning.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bread ki mithai using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bread ki mithai:
  1. Prepare 4 pieces-Bread
  2. Take 1/2 cup-sugar
  3. Take 1 cup-water
  4. Get 2 tbsp-milk
  5. Prepare 1 cup-ghee
  6. Make ready 2 - cardamom crushed
  7. Make ready 1/2 tsp-saffron stands
  8. Make ready 2 tbsp-chopped almonds and pistachios

Akhrot Ki Mithai. soaked bread rasgulla, rasgulla recipe in hindi, bread recipe in hindi, rasgulla kaise banaye, gulab jamun recipe, bread ki gulab jamun recipe, #BreadRasgull. I'll just talk about the bread 🙂. This rice flour roti isn't fancy. It's not flavorful or delicious or really anything other You Might Also Like.

Steps to make Bread ki mithai:
  1. Take bread and remove sides of bread.crumbled all bread pieces with hands.
  2. Add sufficient milk in crumbled bread and mix. Make a free lumps soft dough. Cover and keep aside for 10 minutes.
  3. In a pan add Sugar and 1 cup of water for Sugar syrup. Boil till Sugar dissolves in water completely. Add crushed cardamom and saffron stands. Make a thick consistency not any strings.
  4. Take dough of bread and divide it in equal parts.rub ghee on your hands and make a round flat shape balls.Heat ghee in a pan and fry all bread balls in medium flame. Fry till they turn golden brown in colour.
  5. Remove from ghee and keep it in a plate. Add this in prepared Sugar syrup. Rest this for 5-10 minutes in sugar syrup.
  6. Remove from Sugar syrup and garnish with chopped almonds and pistachios and serve.

Instant Pot Khajoor ki Mithai (Date Fudge). INGREDIENTS: Butter, milk, vanilla extract, sugar, egg yolk, bread crumbs, lemon, raspberry jam, egg white, powdered sugar. Mithai Recipes in Hindi contains below type of recipes Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history, it has been a prominent food in large parts of the world.

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