Steamed Buns for Springtime with Salted Sakura (Cherry Blossom) Petals
Steamed Buns for Springtime with Salted Sakura (Cherry Blossom) Petals

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steamed buns for springtime with salted sakura (cherry blossom) petals. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steamed Buns for Springtime with Salted Sakura (Cherry Blossom) Petals is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Steamed Buns for Springtime with Salted Sakura (Cherry Blossom) Petals is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook steamed buns for springtime with salted sakura (cherry blossom) petals using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steamed Buns for Springtime with Salted Sakura (Cherry Blossom) Petals:
  1. Take 100 grams Cake flour
  2. Prepare 1 Baking powder
  3. Prepare 100 grams Milk
  4. Prepare 1/2 tsp Matcha
  5. Make ready 4 tbsp Sugar
  6. Take 1 tbsp Vegetable oil
  7. Get 10 grams Salted sakura (cherry blossom) petals
Steps to make Steamed Buns for Springtime with Salted Sakura (Cherry Blossom) Petals:
  1. Sift the cake flour and the baking powder together.
  2. Soak the salted sakura petals in lukewarm water, drain, squeeze out excess water, then cut into small pieces.
  3. Add the milk, matcha, and sugar to a bowl, and mix well. When the matcha dissolves, stir in the vegetable oil.
  4. Add the sifted dry ingredients to the bowl, then add the salted sakura petals and mix.
  5. Line 3 pudding cups with glassine paper, pour in the batter, then steam for about 13 minutes.

So that’s going to wrap it up with this exceptional food steamed buns for springtime with salted sakura (cherry blossom) petals recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!