Lemongrass flavoured milk
Lemongrass flavoured milk

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lemongrass flavoured milk. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Lemongrass flavoured milk is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Lemongrass flavoured milk is something which I’ve loved my whole life.

This recipe gives traditional French mussels a Thai twist. The broth has a well-balanced combination of flavors: sweet coconut milk, fresh lemongrass, pungent ginger and spicy chilis. Side-Effects Of Lemongrass Oil During Pregnancy.

To get started with this recipe, we must first prepare a few ingredients. You can have lemongrass flavoured milk using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemongrass flavoured milk:
  1. Prepare 500 ml milk
  2. Make ready 2-3 long leaves of lemongrass
  3. Prepare 1/2 cup water
  4. Take 2 tbsp sugar
  5. Prepare 2-3 cardamoms crushed
  6. Prepare 2-3 peppercorns coarsely grinded
  7. Make ready 2-3 cloves(lavang)
  8. Make ready 1/2" " ginger pieces or 1 tsp dry ginger powder
  9. Prepare Few tulsi leaves (basil)
  10. Make ready Few mint leaves (phudina)

It's not very complicated to make, once the clams are cleaned the whole dish comes together in about. The Best Lemongrass Drink Recipes on Yummly Papaya And Lemongrass Lemonade, Grilled Lemongrass Pork Meatballs With Crack Noodles, Nam Tok Pork Salad With Soba Noodles. Combine the lemongrass, rice, coconut milk, bay leaves, turmeric, and salt in a saucepan over medium heat.

Instructions to make Lemongrass flavoured milk:
  1. Wash lemongrass leaves(bundle it), tulsi,mint leaves. Crush cardamoms,black peppercorns, chopped fresh ginger.
  2. In vessel,add water and sugar,boil it. Add milk, lemongrass bundle,tulsi,mint leaves, cardamoms, peppercorns,cloves,ginger pieces(or dry ginger powder).
  3. Bring to boil,on medium flame. Off the flame.
  4. Strain lemongrass flavoured milk in milk mug.
  5. Serve/ relish Lemongrass flavoured milk with methi khakhras/ bajra rotla/ toast bread slices to make healthy breakfast for winter morning.

It was my first cooking experience with Lemongrass and I love the subtle flavour. Never quite sure what to do with those stalks you see at the supermarket? It's time to pick up a bunch and get cooking. It is this lemon aroma and flavour that gives lemon grass its name. Lemongrass harmonizes well with coconut milk, especially with chicken or seafood, and there are countless Thai and Sri Lankan.

So that’s going to wrap this up for this special food lemongrass flavoured milk recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!