Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple-shaped kaju sweets. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Apple-shaped Kaju Sweets is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Apple-shaped Kaju Sweets is something which I’ve loved my entire life.
This is an easy apple shaped kaju burfi or kaju katli without cashew nuts. No artificial colors are used to make this attractive looking sweet which is. These not only looks super adorable but taste so delicious that you cannot stop with just one.
To begin with this recipe, we have to first prepare a few components. You can cook apple-shaped kaju sweets using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple-shaped Kaju Sweets:
- Make ready 1 cup Kaaju
- Make ready 1/2 cup sugar
- Prepare 5 tbsp water
- Take 2 tsp ghee
- Prepare as required Yellow & Red food colour
- Prepare As needed Laung & Tulsi leaves for decoration
- Make ready 1 tbsp milk powder
Whenever I go to restaurants, I never forget to look at the sweets section. Its the same procedure with slight variations in the end. Do watch my video (A small attempt ) for making this shape. U can try making kaju mango,kaju apple,kaju strawberry like.
Instructions to make Apple-shaped Kaju Sweets:
- Grind the kaju/cashew nuts into a fine powder in a mixer grinder. And the grinding process is as follows: Grind the kaijus for 3 seconds, then pause, again grind for 3 secs. then pause. In this manner grind the remaining cashews. Now in the kaju powder add a tbsp of milk powder, mix it well & keep it aside.
- Now take a pan, add sugar & water. Then switch on the gas and wait till the sugar gets melted. Add a pinch of yellow food colour. Mix it. Now add the kaju powder into it.
- Mix them well & cook it in a low flame for about 10 mins. Now add ghee & cook it for 5 mins again untill the mixture gets accumulated in one place or the mixture starts sticking to the pan. Now take a plate, grease it with some ghee. Then pour the kaju mixture over it, let it cool down a bit, then Knead it to make a smooth dough.
- Now make small balls out of it. And press it a bit with a finger from the top as shown in the image. Now with the help of a watercolor brush give shading with red food colour.
- Put a laung on top of it to decorate so that it looks like an apple. Cut a tulsi leaf into 4 parts & give a triangular shape so that it looks like a leaf & place it on one side of the laung. Your apple-shaped kaaju sweets are now ready to serve..ENJOYYYYY……
Manufacturer & Exporters of Apple Shaped Sweets in Valsad India. The shaping of the sweets is done by special experts. Kaju sweets in a wide range. North Indian and South Indian sweets. See more ideas about Apple, Apple shaped, Apple decorations.
So that is going to wrap it up with this exceptional food apple-shaped kaju sweets recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


