Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cajun chicken pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cajun Chicken Pasta is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cajun Chicken Pasta is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have cajun chicken pasta using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cajun Chicken Pasta:
- Get 1 lb chicken diced
- Get 2 red peppers
- Prepare 1 medium red onion
- Make ready 3 tbsp minced garlic
- Prepare 3-4 tbsp butter
- Make ready 1 cup heavy cream
- Make ready 4-6 oz cream cheese
- Make ready 1/2 cup parmesan cheese
- Get 3-6 tsp cajan seasoning (we use Badia)
- Take 1 box pasta (we like penne)
Instructions to make Cajun Chicken Pasta:
- Put water on to boil for the pasta.
- Sauté garlic and onions with the butter in a large skillet over medium-low heat. Cook until garlic is fragrant.
- Season chicken with paprika (optional) and add to skillet. Cook over medium heat.
- Add pasta once water is boiling and cook to al dente. Reserve some pasta water to thin out sauce if needed.
- Once chicken is cooked through add cream cheese, heavy cream, and cajan seasoning. Stir frequently and cook until cream cheese is fully melted and incorporated into the sauce.
- Add red peppers and parmesan cheese and cook until cheese is melted and sauce is bubbling.
- Mix pasta in with sauce and add pasta water as needed to thin sauce. Add additional parmesan cheese and cajan seasoning to taste and enjoy!
So that’s going to wrap it up for this exceptional food cajun chicken pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


