Homemade Sliders
Homemade Sliders

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, homemade sliders. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Homemade Sliders is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Homemade Sliders is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook homemade sliders using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Homemade Sliders:
  1. Make ready 1-1/2 pound ground chuck
  2. Make ready 1 large onion
  3. Get 10 yeast rolls see my recipe for cheddarwurst in a blanket
  4. Make ready To taste yellow prepared mustard
  5. Take To taste Heinz Tomato Ketchup
  6. Get 1 teaspoon salt
  7. Make ready 1 teaspoon ground black pepper
  8. Prepare 1 teaspoon onion powder
  9. Make ready 1 teaspoon granulated garlic powder
  10. Make ready 1/2 teaspoon seasoned salt for the onions
  11. Take 1-1/2 tablespoons butter
  12. Make ready 1 teaspoon kosher salt
Steps to make Homemade Sliders:
  1. Heat a skillet
  2. Season the ground chuck
  3. Mix it well form small patties make them thin and wide, because they will shrink as they cook.
  4. Turn as needed
  5. Move to a paper towel to absorb excessive amounts of oil
  6. Repeat as needed till all patties are done
  7. Slice the onion
  8. Add to the beef drippings
  9. Fry till soft
  10. Move to a paper towel to absorb excessive amounts of oil and season with the seasoned salt
  11. Get the yeast rolls out of the oven. Add a bit of butter and kosher salt on top.
  12. Split the yeast rolls and add the patties
  13. Add onions
  14. Add the mustard and ketchup
  15. Serve I hope you enjoy!!

So that is going to wrap it up with this special food homemade sliders recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!