Ufia Anan (sesame soup) with maize and cassava pudding
Ufia Anan (sesame soup) with maize and cassava pudding

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ufia anan (sesame soup) with maize and cassava pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ufia Anan (sesame soup) with maize and cassava pudding is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Ufia Anan (sesame soup) with maize and cassava pudding is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook ufia anan (sesame soup) with maize and cassava pudding using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ufia Anan (sesame soup) with maize and cassava pudding:
  1. Get Sesame seeds (2 milk tins)
  2. Make ready 6 scotch bonnets
  3. Prepare 3 naija pot seasoning cubes
  4. Make ready 1 tsp salt
  5. Make ready 2 cooking spoons of palm oil
  6. Get 1 cooking spoon of shredded dried pawpaw fruit
  7. Make ready 2 tbsp blended crayfish
  8. Get 1 dried fish
  9. Prepare 1 cut of stockfish
  10. Prepare 1 tbsp locust beans
  11. Take 1 kilo of beef
  12. Get 1 large onion bulb
  13. Prepare Water
  14. Prepare 2 milk tins of maize flour
  15. Take 2 milk tins of cassava flour
  16. Make ready 2
Steps to make Ufia Anan (sesame soup) with maize and cassava pudding:
  1. Boil your beef adding, salt to taste, seasoning cubes and some sliced onions and allow to cook for at least 25 minutes until tender
  2. Blend your sesame seed and dissolve in 100ml of water and set aside as well as the scotch bonnets
  3. In a dry pot, preheat your palm oil and add your sliced onions and blended sesame seeds earlier dissolved in water. Stir fry for at least 5 mins
  4. Add your meat stock, stock fish, pepper, crayfish, salt and seasoning cubes to taste. Stir and allow to cook for 10 minutes
  5. Wash and add your shredded pawpaw fruit, locust beans, dry fish and cooked beef and allow to simmer for 3 minutes
  6. Boil 2 cup of water
  7. Dissolve your corn flour, add to the boiling water and stir for 5 minutes
  8. Add the cassava flour and keep stirring till well incorporated then add little water and allow to simmer for few minutes
  9. Stir the pudding and serve with your sesame seed soup

So that’s going to wrap this up with this exceptional food ufia anan (sesame soup) with maize and cassava pudding recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!