Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, water leaf soup with cassava swallow. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Water leaf soup with cassava swallow is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Water leaf soup with cassava swallow is something that I’ve loved my entire life. They’re fine and they look fantastic.
Cassava leaf soup also known as saka saka or pondu is a simple, yet tasty and substantial soup that is widely consumed in many parts of Central Africa This exotic, cassava leaf soup is not actually a soup but sort of a stew. Can be prepared with any meat or fish. Most African countries use dry fish.
To get started with this recipe, we have to prepare a few ingredients. You can cook water leaf soup with cassava swallow using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Water leaf soup with cassava swallow:
- Take Cassava flour
- Make ready Ugu
- Take leaf Water
- Make ready Pomo
- Take Dry fish
- Get Cray fish
- Take Meat
- Prepare Palm oil
- Make ready Seasonings
- Get Onions
- Take Attarugu
- Get Garlic optional
Variations: You can substitute half of the water with coconut milk if you wish to vary this recipe. Adding the peanut butter is totally optional many people do. He also sometimes brings me something he calls cabbage soup. It's pretty much the same, but with.
Steps to make Water leaf soup with cassava swallow:
- Put water in a pot bring into a boil and put your cassava flour gently to make ur smooth and tick swallow.Allow to simmer for 5mins and off the light.
- Cut and wash your veggies.
- Boil ur meat with seasoning and keep aside also wash your dry fish well.
- Put palm oil in a pot add onions,Attarugu n onions paste stir small and add in small water and allow to boil,add ur water leaf,add in seasonings and ur dry fish,meat,cray fish and pomo.
- Allow to boil then add ur ugu and small amount of slice onions after 3mins switch off ur light.
Cassava Leaf Sauce (or just Cassava Leaves or Palava Sauce) is a dish that everybody in Sierra Leone will have grown up with. So guys here is how to make Cassava Leaf soup step-by-step. The term "swallow" is widely used in Nigeria to describe starchy foods that are cooked to a dense paste and eaten with various soups. i. Boil water and pour in a bowl. ii. The Best Cassava Soup Recipes on Yummly
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