Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cassava crisps. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cassava Crisps is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Cassava Crisps is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have cassava crisps using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cassava Crisps:
- Prepare 2 cassava tubers
- Make ready Oil
- Get Chili (optional)
- Make ready Salt
- Get Lemon(optional)
Steps to make Cassava Crisps:
- Wash and peel cassava. Use a vegetable slicer to cut thin rounds. Put in ice water for 30mins.
- Dry with a paper towel and deep fry till golden.
- Sprinkle chili and lemon. Serve warm
So that is going to wrap it up with this exceptional food cassava crisps recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
