Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rice and gram flour bread pakoras. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Rice and Gram Flour Bread Pakoras is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Rice and Gram Flour Bread Pakoras is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have rice and gram flour bread pakoras using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rice and Gram Flour Bread Pakoras:
- Prepare 1 tsp cumin powder
- Make ready 1 tsp red chilli powder
- Get 1/2 cup fresh parsley or coriander leaves chopped
- Prepare 1/2 tsp salt
- Prepare 8-10 Bread Slices
- Make ready 1/4 cup Rice Flour
- Get 2 tbsp Gram Flour or Besan
- Make ready 1/4 tsp Turmeric powder
- Get 1/4 tsp Garam Masala
- Make ready Water as required
- Get Oil as required for frying
Instructions to make Rice and Gram Flour Bread Pakoras:
- Make a smooth but thick batter using all the ingredients except the Bread Slices.
- Heat Oil for frying. Coat each Slice with the batter until nicely coated on all the sides. Deep fry them on a medium high heat until golden brown and done.
- Serve them piping hot with Kissan Tomato Ketchup. Enjoy!
So that’s going to wrap this up with this special food rice and gram flour bread pakoras recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
