Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bread pakora. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bread Pakora is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Bread Pakora is something which I’ve loved my entire life. They’re fine and they look fantastic.
The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. Bread Pakora Recipe made two ways with step by step photos.
To get started with this particular recipe, we have to first prepare a few components. You can cook bread pakora using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bread Pakora:
- Take 4 slice atta bread
- Make ready 1 cup besan
- Take 2 tsp rice flour
- Prepare to taste salt
- Make ready 1/4 tsp chat masala
- Prepare 1/4 tsp ajwain
- Make ready 2 pinch Turmeric powder
- Prepare 1/4 tsp red chilli powder
- Make ready 1/4 tsp crushed kasuri methi
- Get 2 Boiled potato
- Make ready 1 onion chopped
- Get ½ tsp dry roasted jeera
- Make ready For frying oil
- Make ready 2 pinch hing
- Get 2 pinch garlic powder
This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a. Bread pakora is one snack which is loved by one and all.
Instructions to make Bread Pakora:
- Take a bowl,then peel potato and mix all masala,onion mix and mashed.
- Take slice cut in triangle shapes,stuff potato masala and cover withanother slice.
- Take a bowl add besan and all masala tben add water and make a smooth batter.
- Take a wok add oil,then oil r heat,take a slice and dip in besan batter and fry them.
- Crispy bread pakora r ready.
- Serve in tomato sauce and tamarind sauce.
Bread pakoda is easy to make and goes well in all seasons with some green chutney. Learn how to make bread pakora. Bread Pakora Recipe is one of the famous North Indian snack food. It is made with spicy masala blended with potatoes and coated with gram flour and deep fried. I have heard about bread pakora/ bread bajji , but until I tried, I had no idea of how it would taste or about the texture.
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