Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, rice flour bread sticks. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rice Flour Bread Sticks is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Rice Flour Bread Sticks is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have rice flour bread sticks using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rice Flour Bread Sticks:
- Make ready 300 grams Rice flour (for bread)
- Prepare 6 grams Salt
- Get 15 grams Sugar
- Make ready 30 grams Shortening
- Prepare 200 ml Water
- Get 70 ml Soy milk
- Take 4 grams Dry yeast
- Get 1 Raisins
Steps to make Rice Flour Bread Sticks:
- Put all of the ingredients in the bread maker and mix to create the dough. Once you have the dough use a spoon to mix.
- Use a pastry bag to squeeze out the batter into stick-shapes on a baking sheet.
- Allow to rise for 30 minutes at 35℃. Bake at 190℃ for 15 minutes and they're complete.
- Put them in a bag and you can take them out with you.
So that’s going to wrap it up for this exceptional food rice flour bread sticks recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
