Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hamburger gravy. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Hamburger Gravy is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Hamburger Gravy is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have hamburger gravy using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger Gravy:
- Get 1 lb ground beef
- Get 1/3 cup onion
- Prepare 1/4 cup flour
- Prepare 3 cup milk
- Make ready 1 tbsp butter or margarine
- Prepare 1 tbsp chicken bouillon
- Get 1 salt & pepper to taste
Steps to make Hamburger Gravy:
- Crumble ground beef into a skillet big enough to hold the gravy. Brown the beef until just about finished, and add the onion.
- When the onion is soft remove drippings if needed, leave enough to coat the skillet. Leaner beef may need fat added.
- Add the flour and cook it for a minute or two. If the flour is dry, add a little oil or drippings.
- Add the milk in batches while stirring, thickening each time. Prevent pan from cooling down!! Add the butter, bouillon, salt, and pepper.
- Once thickened taste for needed seasonings! Serve over mashed potatoes, rice, noodles, biscuits, bread, or even fried potatoes.
- Very versatile as for seasonings, I add different stuff just about every time.
So that is going to wrap this up with this exceptional food hamburger gravy recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
