Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy mexican casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Mexican Casserole is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Easy Mexican Casserole is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have easy mexican casserole using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Mexican Casserole:
- Prepare 1 lb ground beef
- Get 1 can rotel
- Prepare 1 can cream of chicken soup
- Make ready 5 corn tortillas
- Get 2 cup Mexican cheese blend
- Make ready 3 tbsp milk
Instructions to make Easy Mexican Casserole:
- Pre heat oven to 350
- Brown then drain your meat, add rotel, drain or don't drain the juice
- In a bowl mix the soup with the milk
- In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom
- Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover.
- Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted
So that is going to wrap this up for this exceptional food easy mexican casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
