Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker chuck roast. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Chuck Roast is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Slow Cooker Chuck Roast is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have slow cooker chuck roast using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Chuck Roast:
- Get 3 lb Bonless Chuck Roast
- Get 2 tsp Salt
- Make ready 1 tbsp Whole Black Peppercorns
- Take 1 tbsp Dried Tarragon
- Get 10 Fresh Sage Leaves
- Take 1/4 White Onion (Diced)
- Take 3 tbsp Unsalted Butter
- Take 1/4 cup Worcestershire Sauce
Instructions to make Slow Cooker Chuck Roast:
- Place chuck roast in slow cooker. Top with all ingredients, except Worcestershire sauce.
- Pour Worcestershire sauce around sides of roast, so as not to wash off the seasonings.
- Cover and cook on low for 10 hours.
So that is going to wrap it up for this special food slow cooker chuck roast recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
