Steamed Kerala Banana Dessert
Steamed Kerala Banana Dessert

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, steamed kerala banana dessert. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steamed Kerala Banana Dessert is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Steamed Kerala Banana Dessert is something that I have loved my whole life.

With flavors of coconut, jaggery, and banana dominating the tastes of dishes in Kerala, there is no dearth of desserts where ingredients and condiments haven't been played with. Prepare kheer, unniyappams, cake and what not! Again it forms an integral part of.

To get started with this recipe, we have to first prepare a few components. You can have steamed kerala banana dessert using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Kerala Banana Dessert:
  1. Take 2 large or 3 medium Kerala Banana (Nenthrapazham)
  2. Prepare 2 large pcs of jaggery
  3. Get 1/2 tsp elaichi powder (optional)
  4. Make ready 2 tsp ghee

So get ready to tuck into this heavenly dessert loaded with health benefits. See more ideas about recipes, dessert recipes, banana dessert. Kies uit een gevarieerd aanbod van vergelijkbare scènes. Banana Steamed - A dish from Kerala.

Instructions to make Steamed Kerala Banana Dessert:
  1. Cut both the head and tail of the banana and then cut it into half. Do not peel the banana skin. Make sure the bananas are ripe and sweet.
  2. Steam the bananas till soft using a steamer or idli-maker.
  3. Let it cool for 2 minutes. Peel off the skin and cut into round discs.
  4. In a pan, add jaggery and 2-3 tsp of water and let it melt completely. Strain the syrup to remove any impurities.
  5. Pure it back into the pan and add the banana pieces, elaichi powder and 1 tsp ghee. Let it cook on medium flame till the syrup coats the banana well.
  6. Transfer to a serving dish. Pour the remaining 1 tsp ghee and mix. Garnish with sliced pistachios or almonds (optional). Serve hot!
  7. Enjoy this delicious healthy snack, which is especially good for kids….!😋

Banana dessert Sweets mixed with banana flour, coconut and sugar wrapped in banana leaves, steamed Thai food sold at street food. So I tried a banana steamed cake and I was very happy with the outcome as the cake was very moist and delicious. This post is especially for persons who do not have ovens and want alternative methods of making cakes. Today let us learn the Chinese way of making this easy steamed cake Nendran Banana Jamun is a delicious festival sweet prepared with Kerala banana. Nendran Banana is an intensely sweet variety of banana which has to be.

So that is going to wrap this up for this special food steamed kerala banana dessert recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!