Idiyappam (Kerala Style String Hoppers)
Idiyappam (Kerala Style String Hoppers)

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, idiyappam (kerala style string hoppers). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Idiyappam (Kerala Style String Hoppers) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Idiyappam (Kerala Style String Hoppers) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have idiyappam (kerala style string hoppers) using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Idiyappam (Kerala Style String Hoppers):
  1. Make ready 2 Cups Rice Flour
  2. Get 2 1/2 Cups Water Boiling
  3. Get 1/2 Teaspoon Coconut Oil Ghee /
  4. Take 1/2 Cup Coconut Grated
Instructions to make Idiyappam (Kerala Style String Hoppers):
  1. Bring 2 1/4 cups of salted water and ghee to boil. Keep aside 1/4 cup of water (to be used while kneading the dough).
  2. Slowly pour the hot water (2 cups) into the rice flour and mix with a wooden spoon. It will be difficult to mix but try to bring it all together. Place lid and leave aside for 15 minutes.
  3. While the dough is resting, grease the idiyappam maker and the idli plates. Sprinkle little grated coconut into each depression of the idli plate and keep aside.
  4. The dough will be easier to handle once the heat reduces. Knead the mixture into a smooth yet firm dough, adding 2-3 tbsps of hot water while kneading.
  5. Make a cylindrical shape of the dough and place into the idiyappam maker, close the lid and hand press the dough into swirls onto the idli plates. (see the sample photo)
  6. Steam for 12-15 minuets and allow to cool a bit. Serve warm with either sweetened coconut milk, Stew, Chicken or Egg curry.

So that is going to wrap this up with this exceptional food idiyappam (kerala style string hoppers) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!