Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cabbage thoran kerala style. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beyond Curry: Cabbage Thoran (Kerala Style Stir-Fried Cabbage). All products linked here have been independently selected by our editors. Cabbage thoran or cabbage poriyal is an easy, delicious, healthy vegan cabbage stir fry with coconut and spices made in South Indian style.
Cabbage thoran kerala style is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Cabbage thoran kerala style is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook cabbage thoran kerala style using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage thoran kerala style:
- Prepare 2-3 cups shredded or sliced cabbage
- Take 1-2 tbspn oil (coconut oil)
- Take 1 onion finely chopped
- Make ready 2-3 green chillies chopped
- Get 3-4 garlic pods sliced
- Make ready 1-2 strands curry leaves
- Get 1-2 tbspn shreaded coconut
- Make ready 1/2 tsp turmeric powder
- Get to taste Salt
A simple and healthy side dish that goes Jump to Recipe Print Recipe. Kerala style cabbage stir fry with coconut, ginger-garlic and green chilly. Cabbage thoran is one of the side dishes for. Cabbage thoran / Cabbage stir fry - Kerala style.
Instructions to make Cabbage thoran kerala style:
- Ingredients pic:
- Take a mixing bowl and add all the ingredients: cabbage, onion, green chillies, garlic pods, curry leaves, shredded coconut, salt and turmeric powder..
- Mix it well and keep aside..
- Take a cooking pan.. Add coconut oil..let heat..Now add mustard seeds..wait till the mustard seeds splutter..
- Add the cabbage mix to the oil and blend it well with oil and mustard with a fork or spatula..close the lid cook till done in a low flame.. do not add water
- Cabbage thoran can be used as a side dish with rice or chapatis…
Thoran is a popular and common dry Kerala dish traditionally made of finely chopped vegetable (any vegetable of choice) such as, unripe jack fruit, bitter-gourd, cabbage or of leaves such as green or red cheera, Moringa etc. Kerala Style Stir-Fried Cabbage with Shredded Coconut. Cabbage Thoran is an everyday side for lunch in Kerala cuisine and also one of the many dishes served in Onam Sadya. It is also a brilliant Keto food! Cabbage thoran is a yet another popular recipe, which is a must in Kerala Onam sadhya menu.
So that is going to wrap it up for this exceptional food cabbage thoran kerala style recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
