Egg Curry Kerala Style
Egg Curry Kerala Style

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, egg curry kerala style. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Egg Curry Kerala Style is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Egg Curry Kerala Style is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have egg curry kerala style using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Egg Curry Kerala Style:
  1. Take 4 eggs
  2. Make ready 2 tsp oil
  3. Prepare 2 onions finely chopped
  4. Prepare 1 tsp ginger crushed
  5. Prepare 3-4 green chillies
  6. Make ready 1/2 tsp Fennel seeds
  7. Take 2 tsp coriander powder
  8. Get 1/2 tsp turmeric powder
  9. Take 1/2 tsp garam masala
  10. Prepare 1/2 tsp black pepper powder
  11. Get 1 cup thick coconut milk
  12. Make ready as needed Water
  13. Take 2 tsp chopped coriander leaves
Instructions to make Egg Curry Kerala Style:
  1. Boil eggs in a sauce pan separately.
  2. In a pan saute onions,crushed fennel and ginger, green chillies till light brown.
  3. Now add coriander powder and turmeric powder.saute till it's raw smell goes.
  4. Transfer this mixture to a cooker and add 1 cup of water.close the cooker and cook for a whistle.
  5. Now add thick coconut milk to the cooked mixture.add salt and garam masala powder.bring it to boil for few seconds.
  6. Now add halfly sliced boiled eggs and chopped coriander leaves.
  7. Serve it with hot chapathis

So that’s going to wrap this up for this special food egg curry kerala style recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!