Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, quesadilla de huitlacoché. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Quesadilla de huitlacoché is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Quesadilla de huitlacoché is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have quesadilla de huitlacoché using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quesadilla de huitlacoché:
- Prepare 4 fresh sweet corn cut off the cob
- Prepare 2 jars huitlacoché drained
- Get 4 jalapeños chopped up
- Make ready Mozzarella cheese shredded up
- Get 1 small onion chopped
- Make ready 3 cloves garlic chopped
- Prepare to taste Salt
- Take 2 tbsp corn oil
- Take Either home made or store bought tortillas
Instructions to make Quesadilla de huitlacoché:
- In a fry pan heat oil and put corn, jalapenos, onion and garlic. Stirring occasionally cook until onion and garlic are transparrent and corn starts browning.
- Add huitlacoche and cook stirring occasionally for about 5 to 10 minutes longer.
- Heat up tortillas and put cheese and some huitlacoche filling in the tortilla and cook turning a few times so that the quesadilla is starting to crisp and cheese is completely melted.
So that’s going to wrap it up with this special food quesadilla de huitlacoché recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
