Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, irish potato soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Irish Potato Soup is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Irish Potato Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook irish potato soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Irish Potato Soup:
- Take 1/2 cup butter
- Get 1 medium onion sliced thin
- Make ready 3 leeks sliced
- Get 3 large baking potatoes, peeled and cut into quarter inch slices
- Get 3 can (14.5 oz) chicken stock
- Get 1 tsp salt
- Take 1/4 tsp pepper
- Get 1 toppings: Cheddar cheese, crumbled bacon, sliced chives
Steps to make Irish Potato Soup:
- Melt butter in a large saucepan over low heat; stir in onion and leek. Cover and cook 20 minutes. Stir in potato; cover and cook 15 minutes.
- Stir in broth, salt, and pepper; bring to a boil. Reduce heat, and simmer 30 minutes or until potato is tender. Remove from heat, and cool slightly
- Process soup in batches in a blender until smooth, stopping to scrape down sides; return to saucepan, and cook over medium heat until thoroughly heated. Serve with desired toppings
So that is going to wrap it up with this special food irish potato soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
