Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, green peas. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Green peas is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Green peas is something which I’ve loved my whole life. They are fine and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can cook green peas using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Green peas:
- Prepare 1 onion
- Prepare 1 big tomato
- Make ready 1 big carrot
- Make ready Green peas (boiled)
- Get 1 sausage
- Prepare Spaghetti
Green peas are a popular vegetable. They are also quite nutritious and contain a fair amount of fiber and antioxidants. Additionally, research shows they may help protect against some chronic illnesses. Green peas are a great addition to your menu because in addition to their concentration of vitamins and minerals, they also provide the carotenoid phytonutrients, lutein and zeaxanthin.
Steps to make Green peas:
- Chop onion, tomato and carrot.
- Add oil into a pan to heat. Add onions and saute.
- Add tomato and let cook until it forms a thick paste.
- Add carrots and cover for 1 minute.
- Add the green peas. Mix well.
- Add the spaghetti into the mixture. Add water and let boil till the spaghetti is ready.
- Drain the excess water.
- Add your sausage and mix well. Serve hot!
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