Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chunky nutty mango shrikhand. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
mango shrikhand recipe with step by step photos. mango shrikhand or amrakhand is a very common yogurt based sweet dish made with ripe mangoes. no artificial color have been used in this mango shrikhand recipe. for making any shrikhand, always use fresh yogurt. home made yogurt is the best. Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert.
Chunky nutty mango shrikhand is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chunky nutty mango shrikhand is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook chunky nutty mango shrikhand using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chunky nutty mango shrikhand:
- Make ready 1 cup hung curd
- Make ready 3/4 cup sugar
- Make ready 1/4 tsp cardamom powder
- Take 1/2 tsp nutmeg powder
- Get 1/2 cup mango puree
- Get 2 tbsp mango chunks
- Prepare 2 tbsp roasted mixed dry fruits (crushed)
It is one of the main desserts in Maharashtra and Gujarat. mango shrikhand with curd is a mango special delicacy which no one should miss out when this King of Fruit is in season. Learn how to make aamrakhand. mango shrikhand calls for just common ingredients like curds, mango pulp, sugar and spices, and the procedure is quite simple too. Mango Shrikhand is an Indian style mango yogurt made with fresh mango pulp, thick curd, infused with aromatics like saffron, cardamom, and pistachio. Mango Shrikhand is a summertime version of the dish with the addition of fresh mango puree in the curd along with other ingredients.
Instructions to make Chunky nutty mango shrikhand:
- In a large bowl take hung curd and sugar. Whisk it vigorously so they blend well.
- Now add mango pulp in it and mix it well. Mix it nicely so all ingredients cooperated well.
- Add cardamom powde and nutmeg powder in it and mix well.
- Now add mango chunks and roasted crushed dry fruits. Mix well.
- Delicious and healthy mango shrikhand is ready to serve. Enjoy it with puri or paratha.
- You can serve it chilled too.
Mango Shrikhand - Creamy Mango Yogurt dessert. It's basically the Shrikhand but with an addition of Mango Pulp. The combination of the Yogurt, Mango and the sugar makes this dessert very rich and tasteful. The Yogurt is the key ingredient to make the shrikhand. Amrakhand aka mango shrikhand is made by adding ground mango puree to the basic shrikhand recipe.
So that is going to wrap it up with this special food chunky nutty mango shrikhand recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
