Falooda Shrikhand in 3 Flavours
Falooda Shrikhand in 3 Flavours

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, falooda shrikhand in 3 flavours. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Falooda Shrikhand in 3 Flavours is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Falooda Shrikhand in 3 Flavours is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook falooda shrikhand in 3 flavours using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Falooda Shrikhand in 3 Flavours:
  1. Make ready 1kg, Fresh full fat Yoghurt
  2. Make ready as per taste Icing sugar/regular powdered sugar
  3. Prepare 2 bowls Tukmaria(Basil seeds,sabja seeds) soaked Tukmaria
  4. Make ready 1/2 cut strawberries
  5. Prepare 1/2 cut Ripe Mango
  6. Get 1/2 cut Yellow Dates
  7. Take 1/2 drop Pink colour essence if required. Mostly I m not using.
  8. Get 1 pinch Yellow food colour if required
  9. Get as required Chopped Pistachio
  10. Make ready as required Tutti-frutti
  11. Make ready As needed- Chopped Almonds
Instructions to make Falooda Shrikhand in 3 Flavours:
  1. 1st take the 1 kg of fresh fullfat Yoghurt in large bowl.spread a muslin cloth.
  2. Spread muslin cloth in big size holl type bowl or and put yoghurt in it.Tie the cloth and allow to rest atlest 4hours.actully I rest it 6 hours. Or until the water drops completely. After 6 hours takeout from cloth
  3. Dates crush in mixture jar.For Yellow Dates don’t require to add sugar.already it’s a natural sweet taste,if you need to add colour then add any colour
  4. Take strawberries and mixit in mixture jar.it's becomes nice pink color.add in muska.
  5. Take ripe mango slice and crush it in jar.it becomes lovely yellow colour
  6. All ready shrikhand put 30 to 60 minutes in freeze.
  7. Now time to garnish the shrikhand. Take Basilseeds Downside of Serving bowl
  8. In dates flavour shrikhand you can put Dryfruits,Green and yellow tutti-fruity and garnish with yellow dates piece.
  9. In Mango 🥭 Flavour shrikhand,garnish with cut mango piece and Dryfruits and green and red tutti-fruity because of shade.
  10. In strawberry flavour shrikhand
  12. I made it 1st time..by my immigination… Thanks to cookpad for that..always I want to do something new and make it something different,

So that is going to wrap this up for this special food falooda shrikhand in 3 flavours recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!