Sweet Potato Mochi
Sweet Potato Mochi

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet potato mochi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet Potato Mochi is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Sweet Potato Mochi is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook sweet potato mochi using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Mochi:
  1. Take 1 cup Roasted Sweet Potato (OR Pumpkin) *mashed
  2. Take 1 pinch Salt
  3. Take 1/4 cup Glutinous Rice Flour
  4. Take 1 tablespoon Oil for cooking *optional
Steps to make Sweet Potato Mochi:
  1. Place Roasted Sweet Potato pieces in a bowl and mash coarsely. Add 1 pinch Salt and Glutinous Rice Flour, mix and knead to form firm dough. You might need extra Flour. Make 8 to 10 round cakes.
  2. Heat Oil (*optional) in a frying pan, non-stick pan preferred, over medium low heat, and cook round cakes until golden on both sides and cooked though.
  3. *Note: If you like sweet Mochi, you can add 1 tablespoon Sugar to the dough. Butter can be used for cooking if you like it.
  4. Enjoy as they are or with Soy Sauce.

So that’s going to wrap this up for this exceptional food sweet potato mochi recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!