Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, smoke corn on the cob. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Smoking corn in their husks and finishing with a smoky lime butter delivers a whole new dimension of flavor to everyone's favorite summertime snack. Reviews for: Photos of Smoked Corn on the Cob. Corn on the cob is sweet and delicious in season, whether you eat it scraped off the cob and sauteed in a pan, steamed quickly, grilled, or even raw Smoke corn for an hour or so and remember to leave the husks intact.
Smoke corn on the cob is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Smoke corn on the cob is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have smoke corn on the cob using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smoke corn on the cob:
- Get Corn on the cob
- Prepare Salt
- Make ready Smoker and wood chips of choice
For Traeger smoked corn on the cob with husks. If you're cooking anything How long do you grill corn on the cob in the Big Green Egg? You just add charcoal, light it and close the lid. Smoked corn on the grill is an entirely new flavor experience from simple boiled corn or grilled corn, so good that you probably won't be able to go back after trying it once.
Steps to make Smoke corn on the cob:
- Start by making an ice bath.. cold water and ice cubes, Peel back the husk but don’t remove it, put back the husk and put corn in bath and add some salt, let soak 20 to 30 mins ( this is so the corn don’t dry out or catch on heat with the husk.
- 10 before ready to put corn in the smoker, set it and pre heat the smoker.
- See pictures on how to place corn, if you place the ends out to the door it might catch on heat… depending on the kind of smoker… it’s a tip I got from when I first started getting into smoking foods.
If you liked this corn recipe on how to smoke corn on the cob, leave a comment telling us about it. I just recently got into smoking corn on the cob and let me tell you that if you have not tried it then you are seriously missing out on some delicious grub. I am going to show you how to smoke corn on the cob. Just as with meat, it has to start with some good, quality product. Remove silk from cobs leaving husks and placing them back in place.
So that’s going to wrap this up with this exceptional food smoke corn on the cob recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
