Hing zeera, masala mix parantha
Hing zeera, masala mix parantha

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, hing zeera, masala mix parantha. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hing zeera, masala mix parantha is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Hing zeera, masala mix parantha is something which I have loved my whole life.

Cook this crispy parantha which is very good for digestion as well. Well veg combos are of of the interesting recipes where different combinations of recipes are combined to savour the taste buds and also very easy to. The Best Punjabi Chana Masala Recipe Ever.

To begin with this recipe, we must first prepare a few ingredients. You can cook hing zeera, masala mix parantha using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hing zeera, masala mix parantha:
  1. Prepare 1 cup wheat flour
  2. Make ready 1 tablespoon suji
  3. Get 1 tablespoon maida
  4. Prepare 1 tablespoon pure ghee
  5. Take 1 cup Lukewarm water
  6. Get to taste Salt
  7. Prepare to taste Hing
  8. Get 1/2 tsp zeera
  9. Prepare 1/2 tsp lal mirch
  10. Make ready 1 tsp dhaniya powder
  11. Make ready 1/2 tsp amchur powder
  12. Prepare 1 cup refind oil
  13. Prepare 1-2 green chilli
  14. Make ready 1 bowl curd

A unique blend, made with the two very peculiar spices, Hing and zeera, popularly known for its aroma and taste. At Zeera you can book a table and enjoy our beautiful surroundings whilst eating from traditional Curries, Specials, Masala's, Biryani's and more. All the dishes served at Zeera are freshly prepared and cooked to the highest standard. Meanwhile, mix turmeric powder, red chilli powder, coriander powder and mango powder together.

Steps to make Hing zeera, masala mix parantha:
  1. Firstly dough ready krna hai.Wheat flour,suji,maida mein salt ghee dal kar mix krna hai.Add Lukewarm water and soft dough is ready.Dough ko 15 mein ke lie rakh de.Sabhi masalo ko mix kana hai.
  2. Loi ko bel kar ghee lgane mix masala fill kar ke parantha banana hai.Ek side s sikhne par palatan hai or oil se dono side s crispy hone tak dekna hai.
  3. Garma garam mix masala parantha curd or pickle ke saath serving ke lie ready hai.
  4. Thanks to all

Once the okra is fully cooked, add the this mix of spices to the pan and stir. I cook it very similar to this recipe except I add pretty red and yellow sweet peppers for color. dough. masala paratha recipe is one such flatbread which falls to the later where spices are mixed directly to the wheat dough. finally, i request you to visit my other paratha recipes collection with this post of masala paratha recipe. it mainly includes recipes like garlic paratha, tomato paratha, aloo. Amritsari Channa, Tandoori roti, Pudina Chutney. Veg Manchurian, Fried Rice, Moongi Masari Daal, Chocolate. Add this stuffing in the parantha's to make tasty aloo parantha or kulcha.

So that’s going to wrap it up for this special food hing zeera, masala mix parantha recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!