Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, zeera aalu. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Zeera aalu is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Zeera aalu is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook zeera aalu using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zeera aalu:
- Get 4-5 patato
- Take 1 tbsp oil
- Prepare 1 tsp cumin seeds
- Prepare 1/2 tsp Asafoetida
- Get 1 tbsp salt
- Make ready 1 tbsp chilli powder
- Make ready 1 tbsp turmeric powder
- Take 1/2 tbsp garam masala
- Make ready 1 tsp mango powder
- Get as needed Ksuri methi
- Prepare as needed Coriander leaves
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Instructions to make Zeera aalu:
- First of all, boil potatoes… Peel off. And still cool
- Take a Kadai.. Add oil..jeera, hing. Turn brown colour, add all msala.. Stir well..
- Add boiled potatoes.. Mix well
- Then add mango powder, garammsala.. Sprinkle coriander leaves and Ksuri methi.
- Ready to serve with paranthas
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